Informação Nutricional - Asda bakery oreo doughnut

59 Ingredientes

Wheat Flour (with added Calcium, Iron, Niacin and Thiamin); Vegetable oils and fats (Palm, Coconut oil, Rapeseed oil, Palm kernel stearin(in varying proportions)); Sugar; Water; Small Oreo® cocoa cookie pieces (Wheat flour, Sugar, Vegetable oils (Rapeseed), Fat reduced cocoa powder, Glucose Fructose syrup, Wheat starch, Raising agent (Potassium carbonates, Ammonium carbonates, Sodium carbonates), Vegetable Fat (Palm), Salt, Emulsifier (Soya lecithin), Flavouring); Lactose (from milk); Dextrose; Yeast; Fat reduced cocoa powder; Whole milk powder; Emulsifier (Mono - and diglycerides of fatty acids , Sodium stearoyl-2 - lactylate, Sunflower Lecithin, Soya lecithin); Raising agent (Potassium carbonates, Diphosphates, Calcium phosphate); Skimmed milk powder; Salt; Cornflour; Fuli fat soya flour; Colour (Titanium Dioxide); Flavouring; Flour treatment agent: (Ascorbic Acid). For allergy advice, including cereals containing gluten, please see ingredients in bold. May contain Eggs and nuts. Su:table for vegetar:ans.

Processamento

Análise de ingredientes

Nenhum ingrediente contendo óleo de palma detectado

Nutrição